May be directed by Managers to: clean and prepare various foods for cooking and serving. Stock supplies such as food and utensils in serving stations, cupboards, refrigerators, and salad bars. Transfe...
Job DescriptionKitchen LeaderAt Zoeuml;s Kitchen we love what we do, and we try and make every day as fulfilling as the last. Our restaurants need team members to make the magic happen every day. Ever...
Kitchen Manager The Kitchen Manager assists the Chef and Sous Chef in all aspects of main, grill, and banquet kitchens (ie. ordering, scheduling, sanitation, maintenance, and employee development). Wo...
Fogo de Cho is a leading Brazilian steakhouse, or Churrascaria, which has specialized for nearly 40 years in fire-roasting high-quality meats utilizing the centuries-old Southern Brazilian cooking tec...
Job DescriptionROLE PURPOSEnbsp;The Kitchen staff will ensure consistency in food quality, prepare orders in a short period of time, and prepare menu items in accordance with established recipes and g...
Kitchen Managerat the following location(s):WASHINGTON NFL BAR - CONC B [IADWNB01] - DULLES, VAResume ApplicationView Job DescriptionDescription:Summary: The Kitchen Manager supports the manager of a ...
Job Description:Job Description Company:Cafe Rio Inc.Position:Restaurant Team MemberDepartment:Team MemberReq #:6284005Location:44170 Ashbrook Marketplace Plaza, Suite 100 Earn up to $ 13.50/ hour! St...
Job DescriptionEver wonder how Moe#39;s Southwest Grillreg; got its super fun, energetic personality, high standard for excellence, desire to give back and commitment to doing the right thing? We#39;l...
Job DescriptionKitchen Manager The Kitchen Manager assists the Chef and Sous Chef in all aspects of main, grill, and banquet kitchens (ie. ordering, scheduling, sanitation, maintenance, and employee d...
Kitchen Manager The Kitchen Manager assists the Chef and Sous Chef in all aspects of main, grill, and banquet kitchens (ie. ordering, scheduling, sanitation, maintenance, and employee development). Wo...
Culinary professionals: This is a great time for culinary professionals at the Sous, Exec Chef, or KM levels to join a vibrant, growth-focused brand. Washington, DC, and Northern Virginia markets - A...
Captain's Cove Golf Yacht ClubThe Chef/Kitchen Manager is a key member of the food beverage department. They will be directly responsible for all food preparation at the club, oversee the kitchen st...
Bob Evans... Where Good Grows! Do you like recognition for a job well done? Do you want to be given that chance for a promotion?Are you looking for your first job, second job, or just looking to make ...
Carrabba's Italian Grill - Are you ready to learn, have fun, and make money? Here at Carrabbarsquo;s we do just that! Our atmosphere and hospitality for our customers is old-world Italian with a new-w...
*** $150 sign-on bonus for hourly positions ***Who We Are:Thompson Hospitality is the nation's largest minority-owned food and facilities management company. Our services include hospitality, full din...
**Job Description**Designers support three primary store priorities: Customers First, In Stock, and Store Appearance. Designers support Customers First by providing fast, thorough, and friendly servic...
It all started with a dream. Founder's Phil and Phil dreamt of a place to bring their families, to enjoy fresh food and fun together. Their idea of mixing bold ideas, rich Peruvian flavors, and fresh ...
